12 September, 2010

Navratri


Introduction:

Navratri, the festival of nine nights is dedicated to Goddess Durga and her nine forms. According to the Hindu calendar, Navratri begins from the first day of the bright fortnight of Ashwin which usually coincides with the end of the rainy season.


The nine days have great religious significance as Goddess Durga, the divine mother, had destroyed the evil force (in the form of the demon Mahisashura) during this period.

The festival is celebrated with true devotion and purity all over the country. People from various sections of the society irrespective of caste and creed celebrate this festival by visiting temples and offering pujas at the Mother’s feet.

In some places special puja samarohas are also held by setting the images of Mother Durga on beautifully decorated pandals. Temples dedicated to Shakti also make arrangement for pujas and bratas to mark these nine days as true symbols of devotion and adoration towards the divine mother.

Legends:

Navaratri is an amalgamation of various themes, with the common theme of the victory of good over evil. According to some legends, Vijayadashami or Dusshera is celebrated on the day Lord Ram kills Ravana.

According to a Puranic legend, the mighty demon Mahishasura defeated the gods and their king,Indra.

They then approached Brahma, Vishnu and Maheshwar, who decided to destroy the demon. So they all combined their energies, and gave rise to Shakti and appealed to Goddess Durga to come to their aid.


Equipped with lethal weapons and riding a ferocious lion, the Goddess in all her awesome majesty, destroyed the evil one without much ado. The 10th day, on which the goddess kills Mahishasura, is celebrated as Dusshera or Vijayadashami as the victory of good over evil. Dusshera (tenth day) is one of the significant Hindu festivals, celebrated with pomp and fervor all over the country.

On the tenth day, the Vijayadasmi day, colossal effigies of Ravana, his brother Kumbhkarna and son Meghnadh are placed in vast open spaces. Rama, accompanied by Sita and his brother Lakshmana, arrive and shoot arrows of fire at these effigies. The result is a deafening blast, enhanced by slogans of triumph.

Celebration:

The festival is also celebrated with intense fervor and zest, in whole of India, in the form of Durga Puja. The vibrant festivities last for ten days, of which nine nights are spent in worship. But the celebrations vary from place to place.

Gujarat and western India:

The most famous Navaratri celebrations are held in the western states of India (Gujarat and Maharashtra). Traditional dances in the form of Dandiya and Garba take place almost everywhere. The dancers move around in a circle, with different steps around a lamp, which signifies the Eternal Light of the Durga.
Generally Gujarati men and women wearing colorful dresses dance around in a circle by clapping their hands or decorated sticks to the rhythm of the devotional songs. After worshipping and 'Aarti', 'Dandiya raas' is performed all through the night.

In Maharashtra, celebrations are slightly different. Navratri is dedicated to Goddess Durga while the Vijayadashami is dedicated to Saraswati, the Goddess of Knowledge. Here, this day is considered auspicious to start education, buy new homes, and start new ventures.

West Bengal:

In West-Bengal, Navaratri is celebrated in the form of Durga Puja. This festival is essentially religious in nature. Celebrated with true devotion, huge idols of the Goddess Durga posed as killing the demon Mahishasura are worshipped everywhere in West Bengal. Huge 'pandals' are set up every where and devotees in large numbers visit to worship Goddess Durga. Men and women and children all dressed up in new clothes visit different ‘pandals’ to offer prayers to the Mother Goddess.

Himachal Pradesh:

In the Kulu valley of Himachal Pradesh, the hill-folk celebrate Dasara with a grand mass ceremony. On the day of Dusshera, village deities are taken out in elaborate processions.

Tamil Nadu:

In Tamil Nadu, the first three days are dedicated to the worship of Lakshmi, the Goddess of wealth and prosperity. During this time they perform puja every night and regular cleaning is maintained all throughout because it is believed that Lakshmi would not enter if the place is dirty. The next three days are devoted to Saraswati, the Goddess of learning and arts and the last three days to Shakti (Durga).

Karnataka and Andhra Pradesh:


In Karnataka and Andhra Pradesh, women arrange 'Bommai Kolu', a special placing of dolls in various costumes decorated with flowers and ornaments on specially prepared steps. Nine young 'kanyas' or virgins are offered new clothes and sweets as the goddesses and married women share flowers, kumkum and snacks among themselves.

The Dusshera of Mysore is also quite famous where decorated elephants lead a colourful procession through the gaily-dressed streets of the city. During Navaratri Chamundi, the royal deity of the Mysore royalty is worshipped with pomp and religious fervor.

Punjab:

Navratri is celebrated in Punjab by fasting for seven days. On the eighth day or Ashtami, the fast is broken by worshipping young girls who are believed to symbolize the Goddess herself. This festival is predominantly linked with harvest. The young girls are offered puris (sort of deep-fried Indian bread), halwa (a dessert primarily made of flour and sugar), chanas (Bengal gram) and red chunnis (long scarves).

Navratri puja:

Navratri is celebrated twice in a year.One after the festival of Holi in the month of Chaitra Shukla Paksha from Ekam (First day) to Navmi (Ninth day). These are called Vasanth Navratri. In this, prayers are offered to Lord Vishnu.

Once before Dussehra in the month of Ashwin Shukla Paksha on Ekam (first Day) to Navmi (9th day). These are called Sharadeeya Navratri. In these nine days of Navratri, we pray to Durga Maa.

On the eight day of this Navratri, Durga Maa was born, hence her puja on this day is of special significance.

These nine days also have a special significance for unmarried girls.

Preparation for the puja:

- Picture or image of Durga Maa

- Durga Sapthashati book, Devi’s armour

- Water in a kalash, mango leaves, coconut

- Roli, moli, chawal, paan, betl nut.

- Cloves, cardamom, sindoor, abhir, gulal

- Dhoop, deepak, matchsticks

- Flowers such as hibiscus, lotus, roses and belpatr leaves

- Fruits such as pomegranate and sweets such as laddoo and peda

- Panchpatra containing spoon and water, pata, mat to sit (Aasan)

Jhuwara is grown - On the first day of Navratri, take a large earthen pot with a wide mouth, put some sand in it and plant either jaun or wheat kernels which have been soaked the previous night. Every day a little water is sprinkled over them and they are put in sunlight for a short time for germination.

Vidhi / Method of performing puja:


Place the kalash by putting wheat grains on the pata, fill water in the kalash, place live mango tree leaves in the mouth of the kalash and put a coconut in the middle, Moli is tied on the neck ofthe kalash.

Place Durga Maa’s image on the pata and worship with roli, rice, flowers, belpatr, sindoor, abhir and gulal.

Maa ki jyoti lena:

Take a small clay pot, add a burning coal to the pot, pour ghee over the coal and offer a small piece of laddoo, peda or halwa. Keep adding ghee at intervals. The higher the flame the more auspicious it is. This jyoti / light has to be maintained throughout the puia. At the conclusion, fold your hands and circle them around the jyoti.

Light dhoop and deepak:

Perform Durga Saptashati or Devi Kavach (hymn invoking Devi's protection) either yourself or by a Pundit.

Some people go to the temple for these nine days to perform the puia.

Many people fast on this Day. At least one meal should be a phalaahaar and the other can be with cereal.

Many people conclude the puja on the 8th day by doing Devi ki Kadhai. On this day, Maa ki jyoti is taken with halwa. You should make atta halwa, chawal ki kheer, puri, kaala chana (black grain) and one or two vegetables. Unmarried girls are invited for meal. After the food, the girls are given some fruits and money as Dakshina.

Some people do Devi ki Kadhai on the 9th day.

‘Durga Stuti’ is sung:

“Ya Devi Sarvabhuteshu shri rupen sansthita
namas tasye namas tasye names tasye namo namah”
 
‘Durga Maa ki Aarti’ is sung:

Jai Ambe Gauri, Mayya Jai Shyama Gauri...
Tumko Nishidin Dhyavat, Tumko Sabdin Sevat, Hari Brahma Shivji... Jai!!

Manga Sindoor Virajat, Teeko Mrigmad Ko, Maiya Teeko Mrigmad Ko...
Ujjwal Se Dou Naina, Ujjwal Se Dou Naina, Chandra Vadan Neeko… Jai!!

Kanak Saman Kalevar, Raktambar Raje, Maiya Raktambar Raje…
Raktapushpa Galmala, Lalpushpa Galmala, Kantahan Har Saje… Jai!!
s
Kehari Vahan Rajat, Khadag Khappar Dhari, Maiya Khadag Khappar Dhari…
Sur Nar Munijan Sewat, Sur Nar Munijan Sewat, Tinke Dukkhahari… Jai!!

Kanan Kundal Shobhit, Nasagre Moti, Maiya Nasagre Moti…
Kotik Chandra Diwakar, Kotik Surya Diwakar, Samrajat Jyoti… Jai!!

Shumbhu Nishumbha Vidare, Mahishasur Ghati, Maiya Mahishasur Ghati…
Dhoomra Vilochana Naina, Madhura Vilochana Naina, Nishidin Madmati… Jai!!

Brahmani Rudraini, Tum Kamala Rani, Maiya Tum Kamala Rani…
Aagam Nigam Bhakhani, Aagam Nigam Bhakhani, Tum Shiv Patrani… Jai!!

Chaunsath Yogini Gavet, Nritya Karen Bhairon, Maiya Nritya Karen Bhairon…
Bajat Tal Mridanga, Bajat Dhol Mridanga, Aur Bajat Dumroo… Jai!!

Bhuja Char Ati Shobhit, Var Mudra Dhari, Maiya Var Mudra Dhari…
Manwanchhit Phal Pavat, Man Iccha Phal Pavat, Sewat Nar Nari… Jai!!

Kanchan Thal Virajat, Agar Kapoor Bati, Maiya Agar Kapoor Bati…
Malketu Mein Rajat, Malketu Men Rajat, Koti Ratan Jyoti… Jai!!

Durgaji Ki Aarti, Jo Koi Nar Gave, Maiya Jo Sunder Gave…
Kahat Shivananda Swami, Ratata Shivananda Swami, Sukh Sampati Pave!!

Jai Ambe Gauri, Mayya Jai Shyama Gauri...
Tumko Nishidin Dhyavat, Tumko Sabdin Sevat, Hari Brahma Shivji!!

Bolo Durge Maiyya ki Jai!!!

Rituals: 

Navratri is divided into sets of three days to adore three different aspects of the supreme goddess or goddesses. During Navratri, different forms of Mother Goddess are worshipped. On the first three days Durga or Goddess of Energy is worshipped.

The next three days are devoted to Lakshmi or Goddess of Wealth and the last three days for Saraswati or Goddess of Knowledge. On the fifth day, it is traditional to worship Saraswati to invoke our spirit and knowledge.

On the eighth and ninth day, Yagna (sacrifice offered to the fire) is performed to honor Durga Mata and bid her farewell. The 10th day, on which the goddess kills Mahishasura, is celebrated as Dusshera or Vijayadashami as the victory of good over evil to commemorate the victory of Lord Ram over Ravana. On Dusshera, an effigy of Ravana is burnt to celebrate the victory of Lord Ram.

Fast is observed by devotees during all the nine days of Navratri. Prayers are also offered for good health and prosperity. Navratri, besides being a period of introspection and purification, is also considered an auspicious time for starting new ventures.

During this period, a pot is installed (ghatasthapana) in a sanctified place at home and a lamp is kept lit in the pot for nine days. The pot symbolizes the universe and the uninterrupted lit lamp is considered as a medium for worshipping the effulgent Adishakti, i.e. Sree Durgadevi.

Nine days of Navratri:

First Day

The first day is dedicated to the Goddess Durga is called Shailputri, the daughter of the Himalayas. She is a form of Shakti, the companion of Lord Shiva.

Second Day

The second day is dedicated to the Goddess Durga is known as 'Brahmacharini'. The name is derivative of the word 'Brahma', which means 'Tapa' or penace. She is also a form of Mata Shakti.

Third Day

The third day is dedicated to the goddess Chandraghanta, the symbolic representation of beauty and bravery.

Fourth Day

The fourth day is dedicated to the goddess Kushmandas, the creator of the entire Universe.

Fifth Day


The fifth day is dedicated to the Goddess Skand Mata, the mother of the chief warrior of the Gods army the Skanda.

Sixth Day

The sixth day is dedicated to the goddess Katyayani with three eyes and four hands.

Seventh Day

The seventh day is dedicated to the Goddess 'Kalratri', meant to make the devotees fearless.

Eighth Day

The eight day is dedicated to the Mata Rani or 'Maha Gauri', represents calmness and exhibits wisdom.

Ninth Day

The ninth day is dedicated to Durga also referred as Siddhidatri. It is believed that she has all the eight siddhis and is worshipped by all the Rishis and Yogis.

Recipies:

India is the land of festivals and festivals bring time to enjoy with family and friends, Delicious and mouth watering food adds another star to the level of enjoyment. Navratri is a festival, which is celebrated for nine days. Therefore, ample varieties of dishes are prepared during this festival. There is a practice of observing fast during navratri in many regions of India and even pure satvik food is taken that is vegetarian and without onion and garlic. Following are few recipes for dishes, which can be prepared during nine days festival.

Sabudana (Sago) Puri:

Ingredients:

   1. 1/4 kg Sabudana (Sago)
   2. 4-5 boiled potatoes
   3. 2 green chilies
   4. 1/4 tsp Red chilly powder
   5. Salt to taste
   6. Oil to fry

sabudana puri.jpgProcedure:

   1. Soak the sabudana in about 1/2 glass of water for an hour.
   2. Boil 4-5 potatoes, peel it and mash it.
   3. Now mix soaked sabudana, mashed potatoes, green chilies, salt, red chilly powder and mix this mixture well.
   4. Then oil your palms by few drops of oil and make small round balls of this mixture and keep it aside.
   5. Heat about ¼ liters of oil in kadai and fry small balls to light brown and place fried balls on a tissue paper to soak extra oil.
   6. Serve hot with curd or tomato chutney.

Gujrati Kadhi:

Ingredients:

   1. 2 cups yoghurt/ dahi/ curd
   2. 2 tbsp singhare ka atta
   3. 4 cups water
   4. 1 tbsp rock salt
   5. 1 tsp chilli powder
   6. 1/4 tsp cinnamon-powdered
   7. 2-3 tbsp sugar
   8. 2 tbsp oil/ ghee
   9. 2 tsp cumin seeds
  10. 1 sprig curry leaf
  11. 3-4 whole red chillies
  12. 2 tbsp coriander leaves-chopped

Procedure:

images guj kadhi 2.jpg   1. Beat the curd and the atta together to make smooth batter.
   2. Add salt, chilli powder, cinnamon, sugar, water and mix well.
   3. Heat ghee/ oil in kadai and add cumin, curry leaves and red chillies.
   4. Add the yoghurt mixture, when the cumin begins to splutter.
   5. Increase the flame and bring to boil
   6. Cook on sim for about 15-20 minutes.
   7. Garnished with coriander leaves and serve hot with puris or rice. 
  
Vrat ke Chawal

Ingredients:

   1. 2 cloves
   2. 3 cup water
   3. 2 cardamoms
   4. 30 gm ghee
   5. 2 tsp kala namak
   6. 1 tsp cumin seeds
   7. 1/2 tsp chilli powder
   8. 125 gms samwat ke chaawal
   9. coriander leaves for garnishing
  10. 1 big size potato, diced
  11. cinnamon stick, tiny piece

Procedure:

   1. Heat ghee in kadai and mix cumin seeds, cloves, cardamoms and cinnamon in it.
   2. When color changes to light brown, mix in potato and rice.
   3. Stir till appear a bit fried.
   4. Mix all spices and add water to boil.
   5. Cook covered on lower flame for about 15 minutes and let the water get absorbed.
   6. Garnish with coriander leaves and serve hot.
  
Aval Kesari:

Ingredients:

   1. Rice Flakes (poha) - 1/2 cup.
   2. Sugar - 1/2 cup.
   3. Ghee - 2 teaspoon.
   4. Cashews - 5
   5. Cardomom - 1/4 teaspoon.
   6. Safforn colour

Procedure:


   1. Melt some ghee in a kadai.
   2. Roast the cashews in the ghee and put aside.
   3. Roast the rice flakes to golden brown in remaining ghee.
   4. Put safforn into some water and bring to a boil. Add the flakes and cook for few minutes. Add sugar and cardomom to it.
   5. Keep stirring untill the mixture becomes non-sticky. If required, add some more ghee followed by roasted cashwes and Serve hot.

Singhare ka Halwa:

Ingredients:

   1. 1 cup singhare ka atta
   2. 1 cup sugar
   3. 4 1/2 cups water
   4. 6 tbsp ghee
   5. 1/2 tsp green cardamoms-powdered
   6. 1 tbsp almonds-blanched, shredded

Procedure:

   1. Put ghee in kadai and melt it then add atta
   2. Adjust flame to medium, stir properly to prevent scorching.
   3. Mix water and sugar in another pan and let the suger dissolve completely in water by boiling. Simmer the flame.
   4. When atta is properly fried, add the sugar solution and cardamom powder and bring to a boil and again simmer the flame till the liquid is absorbed
   5. Stir occasionally to prevent sticking and lumping.
   6. Turn the flame off, when a thin line of melted ghee is formed around the edges
   7. Garnish with almonds and serve hot.

Mahanavmi:

Mahanavmi is the final day of Navratri celebrations. This day comes with mix feelings. On one side the passion reaches to its highest on this day while on the other side, devotees get emotional as this day marks the end of navratri celebrations. Celebrations of Mahanavmi, varies from state to state in India.

On the ninth day of the Navratri, goddess is worshipped as Durga and offered sugarcane stalks. Kanya puja is also practiced on this day in different parts of India like Punjab, Harayana, Uttar Pradesh and Bihar. In Kanya puja, nine young girls (who have not attained puberty) are invited in houses and are feasted with puri, chana ki sabzi, kheer, halwa etc. These girls are treated as nine forms of the goddess and are honored by washing their feet and putting tilak on their forehead. Devotees also present them certain gifts like clothes, fruits etc.

In Kerala, Saraswati puja is practiced on asthmi, a day before mahanavmi. The mahanavmi day is treated as resting day. People don’t begin new activities on this day and children don’t even study on this day.

The celebrations of navratri end on asthmi instead of navmi in some parts of Kashmir, Harayana, Uttar Pradesh and Maharastra. Asthmi, the eight day of navratri is also considered as the birthday of Parvati, the form of Durga.

Navratri Kolu/ Golu:

In the Southern states of India Tamilnadu, Andhra Pradesh, Karnataka and some communities of Kerala, special tradition of navratri Kolu is practiced during nine days of navrarti. Also referred as navratri golu, basically is the tradition of displaying dolls/ kolus/ golus in odd numbered (7, 9) tiers. Women and unmarried girls at home decorate the dolls and set these dolls on planks in corner of the house.

Even some people invite special artists for exhibiting dolls in eye-catching manner while at some places, the communal kolu is organized at the grand level in the centre of society or apartments. In such communal affairs, huge collection of dolls is made by collecting dolls
from different houses in that particular area. These dolls are passed on from generations to generations and even new dolls are also added on each navratri.
Customs:

There is a custom to visit relatives and friend’s houses in order to see their kolu during navratris. Host family give them Prasad (offering presented before god) and kumkum. Married and unmarried women also exchange gifts like coconut, clothes and sweets. In the evenings, whole family sit together before Goddess and lit a "kuthuvilakku" (small lamp) in centre of Rangoli and chant devotional hymns and shlokas. After that food items prepared on that particular day are presented before Goddess and distributed as prasad.

Belief:

Devotees strongly believe that dolls or kolu represents the represents the assembly of Goddess Durga. As per belief the idea of arranging these dolls on different tiers symbolizes that Goddess Mahishasuramardini is sitting in her Kolu, prior to the assassination of the demon Mahishasura.
 
Best Wishes:

Navratri, the nine days festival is full of religious practices and merry making. Following are few messages to wish your near and dear ones:

Maa Durge,
Maa Ambe,
Maa Jagdambe,
Maa Bhawani,
Maa Sheetla,
Maa Vaishnao,
Maa Chandi,
Mata Rani meri aur apki manokamna puri karey..
JAI MATA DI.

ambaji.jpgLakshmi ka Hath ho,Saraswati ka Sath ho,Ganesh ka niwas ho, aur maa durga ke
ashirwad se Aapke jeevan mai prakash hi prakash ho….
‘HAPPY NAVRATRI’

“Maa ki jyoti se prem milta hai, sabke dilo ko marm milta hai, jo bhi jata hai MAA ke dwar , kuch na kuch jarur milta hai. ”
SHUBH NAVRATRI.

This Navratri, may you be blessed with good fortune as long as Ganeshji’s trunk, wealth and prosperity as big as his stomach, happiness as sweet as his ladoos and may your trouble be as small as his mouse.
Happy Navratri.

Maa Durga Se Vinti Hai Ki Apke Jeevan Main Sukh, Samradhe, Dhan, Yas, Pardhan Kare.
Happy Navratra!

Khushian ho overflow, masti kabhi na ho low, apnonka surur chaya rahe, Dil
me bhari maya rahe, shohrat ki ho bauchhar, aisa aaye aapke liye “dandia ka tyohar”

May Maa Durga empower u & ur family with her Nine Swaroopa of Name, Fame,
Health, Wealth, Happiness, Humanity, Education, Bhakti and Shakti. HAPPY NAVRATRAS!

May this festival be the harbinger of joy and prosperity. As the holy occasion of Navratri is here and the atmosphere is filled with the spirit of mirth and love, here’s hoping this festival will be great for you!HAPPY NAVRATRAS!

May your life be filled with happiness on this pious festival of Navratri,Happy Navratri!

Fortunate is the one who has learned to Admire, but not to envy. Good Wishes for a joyous Navratri and a Happy New Year with a plenty of Peace and Prosperity.SHUBH NAVRATRI.

Navratri 2010:

Navratri, the festival of nine divine nights is full of festivity and merry making. The festival of Navratri is the perfect blend of fun, dance and worship of Goddess Durga.

Navratri is celebrated twice in a year, once in the month of March or April and other in the month of September or October. The second Navratri is dedicated to worship of goddess Durga and is the most awaited festival for all age groups.

According to Hindu calendar, Navratri is observed on the first day of the Shukla Paksha (Waxing Phase of moon) in the Hindu month of Ashwin (September- October). In 2010, the date of Navratri staphna is October 8 and the date of Mahanavmi is October 16. The 9 day long, Navratri Festival will be celebrated from October 8 to October 16 in the year 2010.
 
 

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